Alila Ubud proves that a vacation in the jungle can be classy and cosy.
Descending from a boutique hotel brand, Two Roads Hospitality, Alila Ubud is a hotel that brings the best of innovative design and luxury in one place. With private space, exquisite craftsmanship, personalised hospitality and unique learning journeys, this hotel provides a refreshing atmosphere for its guests with a little surprise included in the package, as apt as the meaning of its name in Sanskrit.
When hunger strikes, rest assured as you can head over to Plantation Restaurant for a scrumptious meal in a wonderful setting. Using a farm-to-table concept, guests will be served seasonal dishes featuring Balinese recipes by the restaurant’s esteemed chef, Chef Erwan Wijaya. Each menu is created from the fresh and natural ingredients grown in the gardens around the hotel, where guests can visit for a tour around the Payangan market and an Indonesian cuisine cooking class.
If you prefer light beverages and meals, the Cabana Lounge is just for you. Overlooking the hotel’s pool set in a tranquil ambience, Conrad Micheal O’Riordan promises a not-to-be-missed selection of organic cocktails, featuring fresh ingredients from the garden for your enjoyment. He also offers an Organic Mixology experience at the garden and the bar, where you can learn the secret to these concoctions.
Alila Hotels and Resorts also recently introduced its six new Terrace Tree Villas, each with a private entry court and water garden. All six villas contain voluminous space, boasting a foyer with an outside and inside bathroom connected to a high-ceiling bedroom that leads to a terrace overlooking the lush, verdant Ubud jungle.
The view of the bedroom and terrace from the new Terrace Tree Villas (T-D)
With a unique combination of luxurious space and privacy in a natural setting, Alila Ubud promises an unforgettable stay.