“I’m an Almond London, I can’t help it.”
SOULed OUT Ampang has recently revamped its menu to take customers on a culinary adventure around the globe without having to leave the comfort of their seats at the popular urban hangout.
The Oriental gem in Hilton Kuala Lumpur presents a culinary journey curated by celebrated Chef Lam.
RD90 in TREC serves hearty authentic Japanese-Chinese meals.
No, she’s not an up and coming popstar.
Our favourite pre-BC bar in Bangsar is in renaissance with its décor and drinks.
Try all these limited time offerings and worry about your diet later.
Original Penang Kayu Nasi Kandar sets the record straight with honest food, immaculate record in quality and a faultless reputation that is forty-five years strong.
The Roast Things’ foray into café with Cream is meant to be.
Spanish restaurant El Iberico is the restaurant to go for some mouth-watering Iberian pork ribs.
A heritage village of food at KL’s favourite Malay fine dining restaurant.
The latest Woo Pin Fish Head Noodles outlet to open takes patrons on a very interesting aquatic journey to complement their signature offerings.
For a no-frills, affordable burger and pizza experience.
If Penang were to be identified by just one dish, there is no doubt it’s Nasi Kandar. Sorry, not sorry CKT.