A heritage village of food at KL’s favourite Malay fine dining restaurant.
As per Bijan’s tradition, Head Chef Shawal and his culinary team have planned some great menus for this holy month. “Kampung Warisan” is a journey past the glistening skyscrapers and the elaborately adorned bungalows of timeless, deep-rooted streets that still lie in between the cracks of our modern country.
The lifeline of Malaysia’s urban glamour and the depths of our rural splendour, the colourful chaos side by side with the monumental stillness. It is this contrast that defines us. From modern city to the back lanes of a village, there is always a tale behind every dish, filling the air with an aromatic pull that constantly tempts you to indulge in its spellbinding cuisine.
Rediscover a food heritage of traditional recipes of yesteryears this Ramadan with 4 different rotating menus showcasing unique, rich and colourful flavours that is prepared with lots of heart and soul thrown in by the Chef and his team.
A Ramadan that will tempt the palate, fire the imagination and satisfy the most adventurous appetite!
Details of the Kampung Warisan buffet by Bijan is as below:
Available from: 21st May to 13th June 2018
Time: Ramadan Buffet from 7.00 pm – 9.30 pm.
*A-la-carte menu is available from 9.00 pm onwards.
Menus: 4 specially tailored menus in rotation for the buffet spread.
Price: RM110++ per person.
*Special early bird promotion at RM100 nett per person. Early bird vouchers can be purchased at Bijan or online via Tableapp online reservation in our website www.bijanrestaurant.com or FB.
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Bijan Bar & Restaurant
3 Jalan Ceylon,
50200 Kuala Lumpur.
Opening Hours: Monday to Sunday from 4.30 pm to 11.00 pm
*All images by Bijan.